Superfruit of the Andes
The Incan Goldenberry (Physalis peruviana) is native to South America but more commonly known as the Cape Gooseberry.
Fresh berries are bright yellow and very sweet when ripe and so beautiful in their lantern-like papery husks, that they're used in decorative gourmet dessert garnishes.
The health enhancing benefits have been recognized through the ages -- global explorers carried Goldenberry seeds on their travels to ensure a rapid growing, nutrient rich fresh fruit source upon finding land (eg. ‘poha' in Hawaiian).
With the more-ish tangy taste, you'll love eating Goldenberrys straight out of the bag, or add to trail mix, yoghurt, muesli, lunch boxes, fruit cakes, muffin or cookie batter, make jam or pair with chocolate – YUM !
Loads of beneficial nutrients make Goldenberrys the ideal super-satisfying, on-the-go snack. An excellent source of anti-oxidant Vitamins C, A(carotene), and P(bioflavonoids), they also contain B1, B2, B6, calcium, phosphorous, fibre, cleansing pectin, AND unusually for a fruit, protein!
Ingredients: Certified Organic 100% Goldenberries (Physalis peruviana)
Our Shipping Rates
We use Australia Post for secure, carbon neutral parcel delivery to your door or hassle-free pick up from your local Post Office.
We ship from Queensland. Shipping times vary by state.
Australia Post EXPRESS - $12
Australia Post STANDARD - $7.50 (May take 10+ business days to WA and parts of SA)
FREE SHIPPING OFFER
Removed due to store closure. All items and postage are cost price.